Reservations and Inquiries

TEL 052-603-3339

Standard course "Cooking only" 2,970 yen (tax included)

Standard course "Cooking only" 2,970 yen (tax included)

¥ 2970(Tax included)

  • 10items
  • 2persons-

This is a great value course that will fill you up with our specialty dishes such as yakishabu, carpaccio, and salads at an affordable price!

Course menu

Yakishabu hotpot set

(Beef loin/Thick cut beef loin/Pork loin)

Grilled shabu-shabu hotpot with vegetables

Today's Lively Carpaccio

Today's salad

Shumaru's special beef croquette

Soft and tender beef tendon stew

Crispy fried burdock

Authentic meat shumai steamed in a bamboo steamer

Ramen or Kishimen

dessert

*Served on individual plates for each person!

Reservation reception time
17:00~22:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
4 hours
Reservation deadline
Until 20:00 the day before your visit

2024/08/08 update